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Six random posts
Marketing Local Food of the Capay Valley
The local food movement is an approach to lowering the ecological footprints of our food supply. However, a main bottleneck in making local foods mainstream is ensuring that consumers know ...
Building Local Food Systems and Assessing Landscape Outcomes in Ithaca, NY
Proponents of the local foods movement argue that major environmental benefits can be generated through sourcing foods locally. But two key question remain. Can we know what the environmental benefits ...
The Future of the Forest: White-tailed Deer and their Impact
Throughout many parts of the Northeastern, Southeastern and Midwestern United States a rise in the population of white-tailed deer has lead to a diverse set of impacts on the landscape. ...
Farming for Energy
In an effort to improve the sustainability of their farms, some farmers have begun looking toward on farm renewable energy to increase their farms profitability while improving their environmental impact.
Conservation and Religion
What does religion have to do with environmental conservation? A lot, some people say. Organizations like Alliance of Religions and Conservation (ARC) are working to bring together groups of conservationists ...
Rust2Green: Utica, NY
Over the last fifty years, older industrial cities throughout the Northeastern and Midwestern United States have experienced dramatic economic decline and outward migration. To counter this narrative of decline and ...
